Steak Day Kensington. 12pm to 9pm
Beers Wines Spirits. 4pm to 7pm
Steak day with their porterhouse, chips and salad only $25 for lunch or dinner Thursday. Happy hour with select beers, wines and spirits $8 Monday to Friday.
Gimme 15. 12pm to 3pm
15% off the total bill when you mention 'Gimme 15' when paying. Lunch and dine in only Wednesday to Friday.
Parmarama Thursday. 5pm to 9pm
Parmarama with 7 delicious types to choose from including Vegan, Spanish and Low Gluten Parma or pizzas which are all just $15 Bookings encouraged + walk ins welcome. Until sold out. Thursday.
Steak Night Footscray. 3pm to 11pm
Happy Hour. 4pm to 6pm
Porterhouse steak $25 Thursday. $12 Espresso martinis and Aperol spritz, a $8 schooners of Draught, Lager, Old Mate & Fizzer Monday to Thursday.
Pasta Thursday Flemington. 12pm to 9pm
Mix and match pasta Thursday - choose from 3 different pastas and sauces with garlic toast. Thursday.
Lunch & Drink Footscray. 12pm to 3pm
20% off Steaks Thursday. 5pm to 9pm
Choose from their $25 lunch menu, with your choice of a glass of house wine, pot of Furphy, or soft drink to wash it all down Monday to Thursday. 20% off Scotch Fillets or Eye Fillets. 250g Rostbiff steak & glass of house wine for $39. Upgrade to a glass of Ponting Pinnacle Shiraz for $49 Thursday.
Margarita Night. 5pm to 9pm
Sip into the weekend early with $15 Margaritas; enjoy expertly mixed, refreshing flavors that bring the vibe to your evening. Thursday.
Steak Night Footscray. 5pm to 9pm
Every Thursday serving a 250g vintage beef scotch fillet with chips, salad and hollandaise sauce for $36. Thursday.
Pints Wines Spritz & More. 4pm to 6pm
Burgers Thursday. 5pm to 9pm
$10 pints of Cheeky Brews, $7 red white & bubbles plus $10 spritz & hard lemon lime bitters Tuesday to Friday. Burgers are $18 Thursday.
Pints Wines & Pizzas. 3pm to 5pm
$10 pints of XPA, The Heart, Melbourne Fog & Footscray Draft $10 glasses of wine $20 Margys, Cosacca & Dr. Pep round pizzas from Good Pizza Thursday and Friday.
Taps, Wines & Spritzes. 3pm to 5pm
Parma Thursday. 5pm to 9pm
$4 pots, $7 schooners, $8 wines and spritzes. Tuesday to Friday. $19 classic parmas Thursday nights, or opt for Parmas from around the world with multiple to choose from for $23. Thursday.
Pints Jugs Wines Cocktails. 4pm to 6pm
$9 Pints of Lager, $30 2L Jugs, $15 Margs and Lychee Martinis and $8 Wine & Prosecco for happy hour in North Melbourne. Thursday and Friday.
Pots Pints Wines Spritz. 4pm to 6pm
$5 pots and $10 Pints of Vic Draught and Hop National Pale Ale, $8 Prosecco and Pinot Grigio, $12 Spritz plus $20 cocktail of the month. Monday to Thursday.
Pots & Wines Happy Hour. 4pm to 6pm
$5 pots, $9 wines, $12 spritz and $12 Guinness Monday to Friday.
Steak Thursday Ascot Vale. 12pm to 9pm
300gm porterhouse with chips, salad and sauce $25 all day Thursday.
Pots & Wines Ascot Vale. 4pm to 6pm
$5 pots, $10 house wines & $15 spritz Happy Hour. Monday to Friday.
Schnitzel Tuesday Seddon. 4pm to 9pm
Chicken schnitzel with slaw, fries and gravy $20 Thursday.
Happy Hour Pots Pints Wines. 4pm to 6pm
Slingin' good times with $8 wines by the glass, $6 pots and $12 pints for happy hour Wednesday to Friday.
Schooners & Wines Happy Hour. 4pm to 6pm
Steak Night Moonee Ponds. 5:30pm to 9pm
Schooners from $7.50 to $8 and house wines for $5.50 Monday to Friday. Butchers cut changing weekly for $25. Additional toppers or add a glass of wine option for extra. Thursday.
Pints Wines Spirits Happy Hour. 4pm to 6pm
Parma & Pot Night. 4pm to 9pm
$10 for all pints on tap, house wines and house spirits Tuesday to Friday. Parma & Pot night $30 Thursday.
Thirsty Craic Thurstmday. 3pm to 7pm
$10 pints of Guinness, Kilkenny & Magners Thursday.
Weekday Lunch & Drink. 12pm to 3pm
Pints Wines Happy Hour. 3pm to 5pm
Tuck into a main from the weekday Lunch Menu, paired with your choice of a pot of beer, glass of house wine or a soft drink for $25 Monday to Friday. $10 pints & $8 wines for happy hour Monday to Friday.
Weekday Lunch Special. 12pm to 3pm
Weekday lunch specials to make your midday meal easy, satisfying and gentle on the pocket. Alongside the à la carte menu, you’ll find two rotating specials capped at just $26 Monday to Friday.
Pints Wines Cocktails. 3pm to 6pm
$8 penny lager pints, $7 house wine and $15 P-Y favourites (select cocktails). Weeknights . Monday to Friday.
Pasta & Wine Lunch. 12pm to 3pm
Handmade pasta & a glass of vino $25 for lunch Wednesday and Thursday, Saturday and Sunday.
Express Lunch Menu. 11am to 4pm
Berth Restaurant & Events offers an Express Lunch Menu with plates like cheeseburgers, pasta, and butcher's cuts for just $25. Tuesday to Sunday.
Schooners Wines Wings. 4pm to 6pm
Gnocchi + Free Drag Bingo. 5pm to 9pm
$9 Schooners Sapporo Japanese Lager, Holmes Draught, Coopers Pale or Goat Lager, $9 Prosecco, Sauv Blanc, Pinot Noir, $9 Wings (Chicken or Cauliflower - Buffalo or BBQ) Wednesday to Sunday. FREE Drag Bingo from 7pm. Plus it's Gnocchi Night; Creamy Napoli Gnocchi with Fresh Burrata Ball, Basil and Chilli Oil OR Panfried Gnocchi with Burnt Butter and Sage, Roast Pumpkin Puree topped with toasted Pepita Seeds and Parmesan Flakes (Vegan on request) Thursday.
Parma & Pint Thursday. 12pm to 9pm
Taps, Wines & Basics. 5pm to 7pm
Parma for lunch or dinner, paired with a pint of local craft beer, Cider, Carlton Draught or Cascade Light, or Glass of House Wine or Soft Drink for $25. Thursday. Carlton pots $5, pints $9 or jugs $17. Special pint $9, house wine $6 or basics $10 Monday to Friday.
Beer Wine Cocktails. 4:30pm to 6:30pm
Enjoy $6 beer, $7 wine and $10 cocktails Tuesday to Friday.
Beer Wine Spritz Yarraville. 4pm to 6pm
$6 beers, $10 house pours and spritz from $12 Monday to Thursday.
Parma Thursday Moonee Ponds. 12pm to 9pm
Schooners Spirits Cocktails. 3pm to 6pm
Their classic parma is just $16 (+$2 for flavoured) all day Thursday. $6 select schooner, $6 Dukes gin or vodka plus $14 house cocktails Monday to Friday.
Beer Wine Spirits Cocktails. 4pm to 6pm
$5 pots of beer and red or white wine plus $10 basic spirits and $12 cocktail specials. Tuesday to Sunday.
Happy hour. 3pm to 6pm
Burger & Wing Night. 5pm to 9pm
Pasta Night Special. 5pm to 9pm
$9 schooners Carlton draught , $8 schooners 540 lager, $9 glass Prosecco, $9 glass Pinot grigio, $15 house cocktails Tuesday to Sunday. Wagyu Burger with chips $16. 500g wings -$10 or 1kg wings -$20. Wings: spicy buffalo or sweet BBQ sauces Thursday. Pasta night from just $15 with gluten free and vegan options available. Yes Burger Night specials are still on too. Thursday.
Pints Wines Oysters Spritz. 4pm to 6pm
$3 Oysters, and $9 Wines and Pints, $14 Champagne, $12 Aperol Spritz Thursday and Friday.
Steak Night Kingsville. 5pm to 9pm
Join us every Thursday for our mouthwatering Steak Night, where $25 gets you a perfectly cooked steak & sides. Plus kids eat free! Thursday.
