Parma Night Richmond From 5pm
The National Hotel 340-344 Victoria St, RichmondEvery Wednesday from 5pm chicken or eggplant parmas with chips and slaw for only $20 plus $10 Pints of Young Henrys Lager!
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Every Wednesday from 5pm chicken or eggplant parmas with chips and slaw for only $20 plus $10 Pints of Young Henrys Lager!
Chicken Parma and Eggplant Parma is now $20 every Wednesday night from 5pm.
Chicken or eggplant Parma, served with chips and slaw on Wednesday for $20.
Wednesday night $20 parmas - there's 5 to choose from including eggplant with chunky chips & salad.
Thursday night from 6pm, all vegan and vegetarian mains are $18.
Parma $19 Thursday night. Proper-sized, house-brined and crumbed chicken to order as usual with chips & salad. Eggplant available as well.
$20 Chicken or Eggplant Parma with Chips & Salad + a Pot of Furphy or Glass of House Wine.
$18 burgers Thursday night.
Thursday nights 250g porterhouse with choice of sides and sauce for $25. Vegan Cauliflower option available too for $18
Chicken parma, schnitzel or eggplant parma with chips & salad for Thursday night parmageddon in Preston.
$26 Lunch sets from 12-3pm. Choose from: Braised Beef & Potato, Steamed Fish with Ginger & Garlic, Mandarin Pork Chop with Ginger & Spring Onion, Stir Fried Enoki and Oyster Mushrooms. All served with rice, chilli cucumber salad and a pork shu mai / veggie dumpling.
Classic cheeseburger or veggie burger, chips Thursday from 12pm until close.
Beef or cauliflower steak, served with fries and gravy Tuesday nights for $25.
Fox’s Thursday burger night with vegan, vegetarian & gluten free options.
Parma & Pot for $25 (Chicken or Eggplant) Thursday night.
Serve of home made meatballs for $15 with a beer or select wine Thursday nights. Vegetarian option available. Add bread or spaghetti for $4.
$20 Wagyu Beef, Chicken or Veggie Burger with Chips + a Pot of Furphy or 5 Seeds Cider or Soft Drink. From 12-3pm.
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