Tu Parma served up Tuesday with chips & slaw, $20 until 9pm with vegan/veg options.

M-F Carlton pots $5, pints $9 or jugs $17. Special pint $9, house wine $6 or basics $10, 5pm to 7pm weeknights.

Tu Tuesday nights cop a burger and house drink for $25 with 3 burgs to choose from.

We 250g steak along with a beer, wine or soft drink for $32 Wednesday night.

Th Parma for lunch or dinner, paired with a pint of local craft beer, Cider, Carlton Draught or Cascade Light, or Glass of House Wine or Soft Drink for $25.

Sa-Su Carlton pots $5, pints $9 or jugs $17. Special pint $9, house wine $6 or basics $10, 3pm to 5pm Saturday Sunday.

Mo $10 corkage per bottle. 100% of corkage will be donated to Oznam House, a wonderful, local not for profit who provide people experiencing homelessness access to housing, health and social support services. Also bring in your favourite vinyl for them to spin! A night for wine, music and bargain lovers as well as hospitality peers.

Tu Every Tuesday from 3pm, different cuts of steak starting from $ served with chips, sauce baby gem - until sold out.

We Schnitz & Spritz, every Wednesday with fries and slaw and a spritz.

Su From 12pm till late with two types of roasts including a beef rump and another rotating cut that could be pork, chicken, lamb, and sometimes fish. Garnish rotates weekly but always features the classic roast potatoes and Yorkshire pudding.

Tu Tuesday night steak comes with chips salad sauce for just $25.

Tu-Sa $7 select schooners, wines and sparkling plus $10 pints 4-6pm Tuesday to Saturday.

We Parma, chips, salad and a pot of beer $ Wednesday night.

We-Fr Cheese train plates $7, house wines $9 and pints $10 Wednesday to Friday . Fun, unique experience choosing cheese like you would a sushi train!

Tu-Fr $8 Schooners, Wines or Vodka & Gin from 4-6pm Tuesday to Friday.

Tu-Su $11 pints (and $8.50 schooners) of draught lager all day.

We Wine Wednesdays free wine tasting + 20% off all bottles .

Th Deep Red Thursdays; Steak night from $30, Steak Happy Hour from 12-3pm, every steak comes with a glass of red.

Su Sunday Roast $ all day, vegan + gf option also available.

Mo-Th $10 pints, $8 spirits and $7 wines Monday to Thursday.

M-F $5 Pots/$10 Pints, $8 House Wine & $12 Margaritas - 4pm to 6pm happy hour.

Tu-We Special $19 lunch menu of pub classics Tuesday Wednesday 12-3pm.

We Choice of pasta and matched wine for $ from 5pm to 9pm. Every Wednesday at Central Club Hotel.

Th 250g Porterhouse + Sides & Sauce $27 for lunch or dinner.

Su Sunday $35 Roast with optional add on: +$25 Bottomless Sparkling/ Mimosas +$45 Bottomless Guinness

Tu Sher Wagyu Burger and Chips for just $20.

Tu-Fr $5 pots, $9 pints, $9 select wines & sparkling. Core beer range only. 4-6:30pm Tuesday to Friday.

Fr Treat yourself to a delicious chicken Schnitzel for just $22.

Su Select pints are $ Sundays .

Th Choice of Chicken or Cauliflower Parma, both come with chips & salad for $22 each Thursday night.

Sa 250g porterhouse steak with chips, salad and choice of sauce for that rare Saturday steak night $.

Su Roast beef with all the trimmings available all day until sold out.

Tu Tuesday night special of schnitzel and gravy just ten bucks; chicken vegetarian or vegan they got you.

We $12 steaks; meat vegan or vegetarian along with $8 pints.

Th $10 Cheeseburgers every Thursday where they offer meat, veg & vegan.

Mo Monday is homemade pie for lunch or dinner.

Mo-Sa $7 spirits, $7 wines and $10 pints 4:30pm to 6:30pm Monday to Saturday.

Tu $22 parma Tuesday in the CBD for lunch or dinner. Free pub trivia every Tuesday night from 6:30pm with the team from Quizmeisters Trivia.

We Wednesday is Steak day in the city for $25 for lunch or dinner.

Th Thursday means $22 burgers at the Mint for lunch or dinner.

Mo-We Fr-Sa Smirnoff or Captain Morgans $8 with mixer, Pints from $10-$12 and jugs from $20-$24 from 5pm to 1am Monday to Saturday for an epic happy hour.

Tu-Fr Selected beers $6, Sommelier's wines $8, selected spritzes $12, Negronis $14 plus $2 Oysters. Tuesday to Sunday 4pm to 7pm.

Tu-Fr Spicy Chongqing Noodles or Japanese Free-Range Fried Chicken Breast Rice. $15 Lunch Special Tuesday to Friday 12-3pm.

Fr-Su 5-course Chef’s Selection Fusion Tour takes you on a delightful journey through five exquisite Asian fusion dishes. 8 different cocktails plus wine, prosecco, beer and mocktails. Slots 12-2pm, 1-3pm or 2-4pm Friday to Sunday.

Mo-Th 4-5pm: Bonus Hour for Students and Travellers: $6 House Schooners & $10 Frozen Cocktails weeknights. 5-7pm: $8 schooners & $12 Frozen Cocktails 5pm to 7pm weeknights.

We $30 cocktail jugs all Wednesday night in the city.

Mo From 4pm, bowl of home made pasta is just $20, with $5 matching wines Monday night.

Mo-Th $8 tap beers, wines & spirits, Mondays to Thursdays 4-6pm.

Tu Steak Tuesdays from 4pm $25 plus $10 paired with their wine of the week.

We Wednesday means burgers are $24 from 4pm then free trivia 7-9pm hosted by Quizmeisters.