Mo-Th $10 pints (Pale, cider & Draught) and $10 cocktails (margarita, espresso martini, G&T, Long Island) from 3pm til close Monday to Thursday.

We-Th Feast on as many wings as you like over 90 minutes from 3pm til close Wednesday Thursday $.

Mo Enjoy any parma from the menu and a pint of beer for just $30, every Monday from 5-8pm.

M-F Get any of their mains & a glass of house wine, schooner of beer, or a soft drink for $25 weekdays 12pm to 2pm.

M-F $11 pints, large house wines and all spirits, Monday to Friday 3pm to 6pm.

Tu Every Tuesday choose from wagyu beef burger, fried chicken burger or shroom and halloumi burger with chips and an icy cold pint or house wine for just $30.

We Fish & Chip Night with chips, salad and an icy cold pint or house wine for $30 from 5-8pm Wednesday night.

Th Tuck into a 250g Porterhouse steak cooked just the way you like, served with chips and choice of sauce for $25, Thursday 5pm to 9pm.

Su Sunday roast with all the trimmings, $28 available all day. There is no better way to end your week than with a hearty roast with all the trimmings!

Mo Every Monday enjoy delicious pub classics for only $23. With a selection of our Pub favourites from 12pm, there is something for everyone.

M-F Selected pints $10, Basic sprits $9, House wines by the glass $8, 5pm to 7pm Monday to Friday.

Tu Every Tuesday from 12pm enjoy a juicy 250g Sirloin and crispy frites for just $25. Whether you’re a meat-lover or just looking for a delicious meal, Steak & Frites Day is the perfect opportunity to indulge.

We $23 eggplant or chicken parma's from 12pm. Trivia is back from 7pm. It's time to put those brains to the test.

Th Free and actually really fun! You’ll want a bit of knowledge, some tactics, and a lot of luck! $23 Burgers too

Fr Set yourself up for your weekend BBQ or Sunday Roast, by heading down after work on a Friday. Any purchases made over the bar between 5pm and 7pm will receive a free raffle ticket to enter their meat raffle. From flavoursome meats, to premium packs of sausages and joints of beef – each week you have the chance to win a prize. Tickets are drawn at 7:00pm every Friday.

Su From 12pm until sold out, every Sunday.

Mo 250g porterhouse steak with hand cut chips & salad or mash & veg and choice of sauce $28 from 4-9pm Monday night. Add a pint or wine for $6.

Tu Choose from Connelleys traditional or their famous Irish parma. Served with hand cut chips and salad 4-9pm $25. Add a pint of wine for $6.

We Choose from a cheeseburger, Southern Fried Chicken or Connolly’s veggie burger. All served with hand cut chips $25 from 4-9pm Wednesday. Add a pint or wine for $6.

Tu Chicken Parma $ Tuesday all day.

We Choice of steak, super crunchy chips and garden salad 20% off Wednesday night.

Fr $15 cocktails all day Friday happy hour in Port Melbourne.

Sa-Su 90 min sof unlimited drinks with oysters, Arabic mezze platter, grilled chicken skewers and bbq pork ribs between 12-3pm Saturday Sunday.

We Every Wednesday at Middle Park (& South Yarra) enjoy Steak Frites with Montpellier butter, crispy fries, and a glass of house wine or beer $35 from 5pm.

Mo Kickstart your week with ‘Local Mondays’; 15% discount for all Port Melbourne residents. Don’t forget your ID.

M-F $8 beers spirits & wines for happy hour in Port Melbourne 3-6pm.

We Wednesday steak night with chips & salad $25 all day.

Th Parmas $20 all day Thursday with chips & salad $20. From 7:30pm it's free trivia with T-Bone Tone.

Su Wrap up your weekend with $1 Wings, $20 Jugs, free pool all day, and soothing acoustic covers from 4-7 PM.

We-Su Hand-made cocktails 25% off for happy hour Wednesday to Sunday.

We Wednesday trivia night starts 7pm. 5 prizes to be won, including a lawn bowls round. 1st Place $100 Middle Park Bowls Voucher. 2nd Place $50 Middle Park Bowls Voucher. 3rd Place $20 Middle Park Bowls Voucher. Second Last Place Bottle of House Wine. Bowls Round Prize $20 Middle Park Bowls Voucher.

We Burger, Chips and Salad with a Pot of Beer or House Wine $ Wednesday night .

Fr Get on down for free bowls, food trucks and some Live Music every Friday with different musicians each week. Not available Grand Prix weekend (March 14th) and ends March 28th.

M-F $12 pints $10 glasses of house wine 4-6pm weeknights.

We From 5pm get a $25 classic parma with delicious chips and slaw. Then the Trivia starts 7:30pm, get together with your friends and family and test the topics.

Th 250g Porterhouse Steaks Served with chips, salad & your choice of peppercorn sauce, mushroom sauce or red wine jus $26 all day Thursday.

Su Enjoy a deliciously seasoned roast for $34 - kids only $18 - either chicken, lamb or classic beef! Served with all the trimmings and classic sauces, pair it with a glass of wine or a chilled beer and love your Sunday arvo.

Sa-Su Enjoy freshly baked manakish, hummus with Awarma, crispy falafel, and indulgent sweets like Knefeh—crafted by Chef Mariana Chedid, who brings her Lebanese and French culinary expertise to your table. Open for breakfast & lunch. On weekends, enjoy an All You Can Eat Lebanese Breakfast with bottomless tea (coffee excluded).

We Wednesday night trivia at The Cornerstone to win a $75 bar tab or drink cards. Seat from 6pm, kick off 7pm.

Mo Trivia starts at 7pm, and the tacos are just $5 each every Monday at Railway.

Tu-Th Tuesday to Thursday enjoy an express lunch for just $.

We 250g Porterhouse, chips, salad & sauce $25 Wednesday lunch or dinner.

Th $ each for your choice of Beef & Guinness Chicken and Leek pies Thursday night.

Fr $ pints, $8 wine and $14 cocktails Friday happy hour in South Melbourne.

We 250g rump steak, chips, sauce & salad $25 Wednesday.

We-Fr Beers, house spirits, wine & sparkling plus Spritzes, Espresso Martinis 5-7pm Weds-Fri.

Th Thursday night parma for $24 then free trivia from 7pm with Funky Bunch.

Sa Aperol spritz $11, cocktail of the month $12 and Espresso martinis $15 until 5pm; Saturdays are meant for the beer garden.

Su Meat rotating weekly. Served with roast vegetables, Yorkshire pudding and gravy. Live music from 3pm. Kitchen open all day Sunday.

Mo Start the week with a warming Autumnal braised red wine duck and confit potato pie and a glass of Ad Hoc Cruel Mistress Pinot Noir or Motley Cru Pinot Grigio for $34 from 12pm.