Tuesday is one of the biggest days of the week if you're looking for the best specials.
From early origins as one of the first special days with 'Tightarses Tuesday' Brisbane and of course the very popular
'Taco Tuesday', it has now expanded where you can find pretty much anything in Brisbane!
Trivia nights, Parmi and steak nights, plenty of burgers, cheap drinks
and even pizza or curry night on offer around town. It's also common to find hospitality or hospo nights to support
our beloved industry workers who for them this is commonly the weekend. We've checked across Brisbane
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Including schnitzel, rump steak, Ceaser salad, curry and more weekdays 11:30am to 2:30pm.
Tuesday nights from 5pm get a crumbed chicken schnitzel with crunchy fries and salad for $20. From 7pm, trivia is free to play, great prizes to be won.
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Enjoy a char-grilled steak and save $10. Whether you prefer a tender rib cap, a classic bistro fillet, or a rich wagyu cut, they've got a steak to satisfy. 200G Rib Cap $20 (usually $30) Stone Axe MB8+ Wagyu, 450-day grain-fed. 250G Bistro Fillet $26 (usually $36) Stone Axe MB8+ Wagyu, 450-day grain-fed. 300G Brewers Bavette $30 (usually $40) 150-day grain-fed MB2+ Black Angus. Tuesday 5pm to 9pm.
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Free trivia with Quiz Meisters every Tuesday 7pm but not as you know it. It's a high-octane mix of cool questions, kooky characters and comedy.
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Two fro one stone-baked pizza’s Tuesday; 11:30am to 3pm for lunch and 5pm to 9pm dinner.
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Tired of searching for specials and don't know who to trust? We've got the most up-to-date specials across Australia. No spam. No BS.
Shout out to Agathe for the photo
