Mo NSW pasture fed rump steak with fries, leaf salad and your choice of sauce for $20 in the city Monday night.

M-F Roast meat sandwich special $ every weekday .

Mo Chefs Wrap of the Day with Pint of Magners Cider or a Glass of House Wine $25. Offers can change at any time.

Tu 8″ Pepperoni Pizza with a Pint of Heineken or a Glass of House Wine $25. Offers can change at any time.

We Porterhouse Steak, chips, salad with a Pint of Guinness or a Glass of House Wine $28. Offers can change at any time.

Th Chicken Parma with a Balter Pint or a Glass of House Wine $28 Offers can change at any time. Regular acoustic music and traditional Irish music.

Fr Chef's Pie of the Week with a Guinness Pint or a glass of wine $28. Offers can change at any time. The stage hosts regular acoustic music and traditional Irish music, check our upcoming gigs via link below.

Su Get into P.J's for 'The Best Sunday Roasts in Town'. Roast Beef or Chicken served with creamy mash, Yorkshire pudding, roasted chats, seasonal vegetables and gravy for just $26.50. Sunday Roast is only available on a Sunday so come in and enjoy the cosy atmosphere of P.J's.

M-F $6 house spirits, house beers, house wines happy hour 5pm to 7pm weeknights.

Mo We Fr Delicious 200g rump steak with chips and salad. Also comes with one of their house sauces - gravy, peppercorn or mushroom. Optional $5 topper.

Tu Sangas are $15 in the Sydney CBD Tuesday night.

Th Chicken schnitzels are just $15 Thursday. Make it a parmi for $5+.

Th When ordering any of the cocktails on the menu you get 2 for the price of 1 Thursday

Sa-Su $20 Steaks or schnittys all weekend.

Mo-Sa Heineken Lager and Kosciuszko Pale Ale $8 bottles, cocktails $16, wines from $14 to $19 per glass. Snacks featuring marinated olives $8, spiced nuts $8, and a crispy veal tongue sandwich $14. Monday to Saturday 4-7pm.

Tu-Sa $10 beers including Tiger & Ichiban, house wines & sparkling, $13 classic mini cocktails plus mocktails $10. Tuesday to Saturday .

Fr-Sa Friday and Saturday minimum 2 people. Selection of dishes plus Espresso Martini, Daiquiri (Mango/Strawberry), Margarita (Spicy), Negroni Wines (Red, White, Rose & Sparkling) plus Beer (Kirin & Tiger).

Mo-Sa $14 Aperols, $9 Prosecco, $9 White & Red Wine, $9 Rosé and $25 Jugs of Beer. Monday to Saturday.

Tu-Sa Beers $7, Spirits $7, Wines $8, Cocktails from $11-$15 plus a range of food items for Golden Hour from Tuesday to Saturday 5-6pm.

7 Days Converse over $1 escargot, $2 freshly shucked oysters and $10 mini classic martinis, $8 G&Ts, $10 lagers and wines. Daily .

Tu Instead of going straight home, stop in at the Occi for Sydney's most interesting trivia, starting at 7:15.

Mo $20 steaks all day every Monday at The Office. Steaks are served with a side of chips and salad.

M-F $9 selected pints and $7 house wines weeknights.

Tu $20 burger & fries all day Tuesday night then Trivia from 6pm.

We $20 schnitties all Wednesday served with a side of chips and salad and you can get $5 parmi topper.

Th $20 fish & chips all day every Thursday at The Office. No salad on the side.

M-F Daily Happy Hour! Enjoy 49% off drinks—wine, cocktails, spirits, and beers—with waterfront views and Italian bites .

Mo-Sa Savor an Italian lunch for just $35! Choose one main and one drink, perfect for a delicious midday escape!

Sa-Su Daily Happy Hour! Enjoy 49% off drinks—wine, cocktails, spirits, and beers—with waterfront views and Italian bites .

Mo-Sa $8 Tones Lager, wines and prosecco; plus $16 Tommy Margaritas and $16 Aperol Spritz. Monday to Saturday .

Sa Lavish lunch experience every Saturday at Bopp & Tone. The bottomless experience includes a shared menu with delights like stuffed zucchini flowers, grilled king prawns, Angus flank steak and more, paired with mimosas, house bubbles & wine and beers $130, or an elevated Taittinger Champagne package $195. Also non alcoholic beverages $105. Bookings available between 12pm and 2:45pm. All detailed via link below.

M-F Enjoy $9 selected spirits, pints, wines and bubbles during Happy Hour, from 5pm – 6:30pm weeknights.

Tu-Su Kick off in style with Alegre’s bottomless lunch, available every Tuesday to Sunday between 12-2pm. 6-dish shared menu paired with 90 minutes of bottomless drinks including Bottomless Hibiscus Sangria, Aperol Spritz, Sparkling Wine, Sauvignon Blanc, Shiraz, Rosé & Corona. Savour a 6-dish Mexican shared style menu. All sittings are 1.5 hours. *Upgrades available

We Wednesday $15 Margaritas all day. From classic, spicy to tommy’s margarita, all against the beautiful backdrop of Sydney Harbour.

M-F Lunch Specials from $15 with several items to choose from. Add a schooner of selected house beers for a selected time!

M-F $7 schooners of tap beers, house spirits, house wine. $9 schooners of premium & craft beer, $11 pint of Guinness. $14 Aperol spritz 5-7pm weekdays.

7 Days $8 wine, beer & spirits served up with $14 cocktails and bar snacks, boasting harbour side views. 3pm-6pm every day.

M-F Express Lunch, served with a schooner of select beers or a glass of house wine. Choose from selection of burgers, pizzas, bowls and your favourite parma. Monday to Friday 12-2pm.

M-F $8 house wines, selected beer schooners and house spirits 4pm to 6pm Monday to Friday.

Tu-Sa $12 Spicy Margs and $7 lagers from 4-6pm Tuesday to Saturday in the city.

Sa Exclusive to Saturdays choose between two seatings (12:30pm or 2:30pm) for two hours of bottomless margaritas and seasonal cocktails, plus a shared style menu for just $89per person.

Mo Monday schnitzel and fries for $12.50 in the city.

M-F $ Selected beer & wine for happy hour 4-6pm Monday to Friday.

Tu $12.50 Burger & Fries

We $16.90 Rump Steak & Fries in the CBD followed by trivia from 7pm Wednesday night.

Th $16.90 Parmi & Fries special Thursday nights in the city.

Fr $16.90 Sirloin Steak & Fries special Friday night.

Sa $16.90 Whole Chicken & Fries special Saturdays.

Tu-Sa $2 oysters, $15 Don Julio margaritas and $15 prawn katsu sandos from 4-6pm Tuesday to Saturday.

Tu-Fr Sip on Wine, Beer and G&Ts for $6 or try one of their Mini Martinis for just $8 from 4:30 to 6:30pm Tuesday to Friday for Aperitivo Hours.