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Schooners Wines Spirits. $7 4pm to 6pm
Criterion Hotel 260 Pitt St, Sydney CBD$7 tap beer schooners, house spirits and house wines happy hour 4pm to 6pm.
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parmi and steak nights,
some exclusive happy hour deals and bottomless drink deals across Sydney starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Sydney
for the latest pub specials, updating thousands across Australia in 2024.
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$7 tap beer schooners, house spirits and house wines happy hour 4pm to 6pm.
Chicken schnitzel, chips, salad & sauce just $18 Thursday or make it a parmi for $21.
$18 Pub Classics available Monday-Thursday, lunch and dinner including Chicken Schnitzel, 250g Rump Steak, Cheeseburger, Caesar Salad or Chef's Pasta Special. Limited time only! $6 for a Local Schooner, House Wine or House Spirit, 4-6pm Monday to Saturday.
4pm to 6pm Monday to Friday $5 house beers, $5 house wines and $6 house spirits
Lunch Specials $16 Tuesday to Friday *Conditions apply House schooners, wine and spirits are all $6 from 4-6pm weeknights. Enjoy an $19 schnitty every Thursday night from 5:30pm. Cocktail Happy Hour for $14 Wednesday to Saturday 6-9pm
Thursdays is locals night, $17 Chicken Schnitzel + drink specials from 5pm, footy on the big screens, meat raffle PLUS joker poker. Get in on it.
Thursday grab a pizza for $18. Beers are just $6 from 5-6pm weeknights.
$20 Half Rack Ribs. $18 Half Kilo Wings. $25 Jugs of Beer. 4-6pm: $7 schooners & house wines. 6-8pm: $18 cocktails (signatures & classics.
Enjoy $7 house schooners, wines & spirits, 10am to 7pm Monday to Saturday.
$5.50 schooners and $6 house wines & bubbles, weekdays from 4pm to 6pm for happy hour in Penrith. Thursday is Schnitty Night with $18 chicken schnitzel, chips, salad & sauce from 5:30pm. Also, $5 toppers: parmi, boscaiola or bbq bacon. Espresso martinis $14 Wednesday to Saturday from 6pm to 9pm.
Schnitty is $20, parmy is $22 from 6pm Thursday night.
$7 house beers, wines & basic spirits plus $7.50 craft beers and ciders. Every day happy hour 4pm to 6pm, downstairs bar only.
Chicken schnitzels are $18 or for $20 cop a parmi for lunch or dinner Thursday.
$20 rump steaks all Thursday, then from 7pm weekly pub trivia with over $200 in prizes given away every week. $6.50 House Beers, $7 Craft Beers, $6.50 House Wines and $15 MO&CO Cocktails 4pm to 6pm.
Grab a burger for $20 from 5:30pm Thursday night in North Sydney.
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