Su Rotating meat each Sunday. Your choice of Roast served with all the trimmings. Including Yorkshire puddings with ALL roasts. 10% Surcharge applies on Sundays. 15% Surcharge applies on Public Holidays. Check link for this week's roast.

Th Thursday from 5pm to 8pm grab any delicious burger from their menu and a schooner of beer $. From 7pm its Shit Pub Trivia where you can win beer.

Su Enjoy a Sunday roast in Port Melbourne for $.

Fr $8 Two-Fold Whisky and Tonics, $10 (New) Old Fashioned cocktails and $15 Two-Fold Whisky Boilermakers. 4pm-6pm Fridays.

Tu Chicken Parma $ Tuesday all day.

We Choice of steak, super crunchy chips and garden salad 20% off Wednesday night.

Fr $15 cocktails all day Friday happy hour in Port Melbourne.

Sa-Su 90 min sof unlimited drinks with oysters, Arabic mezze platter, grilled chicken skewers and bbq pork ribs between 12-3pm Saturday Sunday.

Mo 250g porterhouse steak with hand cut chips & salad or mash & veg and choice of sauce $28 from 4-9pm Monday night. Add a pint or wine for $6.

Tu Choose from Connelleys traditional or their famous Irish parma. Served with hand cut chips and salad 4-9pm $25. Add a pint of wine for $6.

We Choose from a cheeseburger, Southern Fried Chicken or Connolly’s veggie burger. All served with hand cut chips $25 from 4-9pm Wednesday. Add a pint or wine for $6.

Mo Every Monday enjoy delicious pub classics for only $23. With a selection of our Pub favourites from 12pm, there is something for everyone.

M-F Selected pints $10, Basic sprits $9, House wines by the glass $8, 5pm to 7pm Monday to Friday.

Tu Every Tuesday from 12pm enjoy a juicy 250g Sirloin and crispy frites for just $25. Whether you’re a meat-lover or just looking for a delicious meal, Steak & Frites Day is the perfect opportunity to indulge.

We $23 eggplant or chicken parma's from 12pm. Trivia is back from 7pm. It's time to put those brains to the test.

Th Free and actually really fun! You’ll want a bit of knowledge, some tactics, and a lot of luck! $23 Burgers too

Fr Set yourself up for your weekend BBQ or Sunday Roast, by heading down after work on a Friday. Any purchases made over the bar between 5pm and 7pm will receive a free raffle ticket to enter their meat raffle. From flavoursome meats, to premium packs of sausages and joints of beef – each week you have the chance to win a prize. Tickets are drawn at 7:00pm every Friday.

Su From 12pm until sold out, every Sunday.

Mo Enjoy any parma from the menu and a pint of beer for just $30, every Monday from 5-8pm.

M-F Get any of their mains & a glass of house wine, schooner of beer, or a soft drink for $25 weekdays 12pm to 2pm.

M-F $11 pints, large house wines and all spirits, Monday to Friday 3pm to 6pm.

Tu Every Tuesday choose from wagyu beef burger, fried chicken burger or shroom and halloumi burger with chips and an icy cold pint or house wine for just $30.

We Fish & Chip Night with chips, salad and an icy cold pint or house wine for $30 from 5-8pm Wednesday night.

Th Tuck into a 250g Porterhouse steak cooked just the way you like, served with chips and choice of sauce for $25, Thursday 5pm to 9pm.

Su Sunday roast with all the trimmings, $28 available all day. There is no better way to end your week than with a hearty roast with all the trimmings!

Tu 250g Sirloin, roquette salad, fries & bearnaise $27 all day Tuesday.

Tu-Th Pub lunch classics Tuesday to Thursday 12pm to 3pm includes cheeseburger, parma, schnitty or fish n chips for $23.

Tu-Fr $5 pots, $8 house wines & $14 cocktails happy hour 5pm-6pm Tuesday to Friday.

We On Wednesday night it’s their famous Schnitty or Parma for $23.

Mo Kickstart your week with ‘Local Mondays’; 15% discount for all Port Melbourne residents. Don’t forget your ID.

M-F $8 beers spirits & wines for happy hour in Port Melbourne 3-6pm.

We Wednesday steak night with chips & salad $25 all day.

Th Parmas $20 all day Thursday with chips & salad $20. From 7:30pm it's free trivia with T-Bone Tone.

Su Wrap up your weekend with $1 Wings, $20 Jugs, free pool all day, and soothing acoustic covers from 4-7 PM.

We-Su Hand-made cocktails 25% off for happy hour Wednesday to Sunday.

Th O’Connor Sirloin $35 or Tomahawk 1.2kg $110. All served with a side of fries and salad.

Sa-Su 2 hour bottomless brunch buffet for $69. Add 2 hours free-flow Cocktails, Prosecco, Wine, Mocktails and more for $29. Bookings available all day between 10am to 5:30pm. Buffet comes complete with made to order hot dishes served to your table. Full menu via link below.

We Wednesday night trivia at The Cornerstone to win a $75 bar tab or drink cards. Seat from 6pm, kick off 7pm.

Sa-Su Enjoy freshly baked manakish, hummus with Awarma, crispy falafel, and indulgent sweets like Knefeh—crafted by Chef Mariana Chedid, who brings her Lebanese and French culinary expertise to your table. Open for breakfast & lunch. On weekends, enjoy an All You Can Eat Lebanese Breakfast with bottomless tea (coffee excluded).

We 250g rump steak, chips, sauce & salad $25 Wednesday.

We-Fr Beers, house spirits, wine & sparkling plus Spritzes, Espresso Martinis 5-7pm Weds-Fri.

Th Thursday night parma for $24 then free trivia from 7pm with Funky Bunch.

Sa Aperol spritz $11, cocktail of the month $12 and Espresso martinis $15 until 5pm; Saturdays are meant for the beer garden.

Su Meat rotating weekly. Served with roast vegetables, Yorkshire pudding and gravy. Live music from 3pm. Kitchen open all day Sunday.

Sa-Su Embrace a flash getaway to our endless Santorini Dream, Enjoy delicious bottomless cocktails for 1.5 hours starting 1pm or 3pm session Saturdays & Sundays.

M-F Tuck into a main from the weekday Lunch Menu, paired with your choice of a pot of beer, glass of house wine or a soft drink for just $25 Monday to Friday 12-3pm.

M-F $10 pints, $9 spirits & $8 wines from 3-5pm Monday to Friday.

Tu 250g Rump, skin on fries, house salad, red wine jus & garlic butter $25 from 12pm for Tuesday steak night in Yarraville.

We From 12pm Wednesday, enjoy parma with salad and fries for $25 every Wednesday.

Tu-Su $11 schooners, $13 pints, wide range of wines from $10, spirits $11 and select cocktails $15 plus range of snacks Tuesday to Sunday 3-6pm.