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Marameo Melbourne CBD

 

What's on weekly specials

Marameo in Melbourne CBD has 2 weekly specials including Cacio E Pepe Pasta CBD as well as a Bottomless Pasta & Drinks deal. Add a special

We do our best to keep specials up to date but things happen. Always check with the venue. Thanks ❤️

Monday

Cacio E Pepe Pasta CBD $15

To celebrate their 5th birthday, Marameo is offering their legendary Cacio E Pepe pasta for $15 lunch or dinner through January.

Updated 1 week agoPasta

Tuesday

Cacio E Pepe Pasta CBD $15

To celebrate their 5th birthday, Marameo is offering their legendary Cacio E Pepe pasta for $15 lunch or dinner through January.

Updated 1 week agoPasta

Wednesday

Cacio E Pepe Pasta CBD $15

To celebrate their 5th birthday, Marameo is offering their legendary Cacio E Pepe pasta for $15 lunch or dinner through January.

Updated 1 week agoPasta

Thursday TODAY

Cacio E Pepe Pasta CBD $15

To celebrate their 5th birthday, Marameo is offering their legendary Cacio E Pepe pasta for $15 lunch or dinner through January.

Updated 1 week agoPasta

Friday

Cacio E Pepe Pasta CBD $15

To celebrate their 5th birthday, Marameo is offering their legendary Cacio E Pepe pasta for $15 lunch or dinner through January.

Updated 1 week agoPasta

Saturday

Cacio E Pepe Pasta CBD $15

To celebrate their 5th birthday, Marameo is offering their legendary Cacio E Pepe pasta for $15 lunch or dinner through January.

Updated 1 week agoPasta
Bottomless Pasta & Drinks $100 12pm to 3pm

Every Saturday lunch, it's $100pp for a pasta-filled banquet, two hours of bottomless Prosecco, beer and wine, plus a spritz on arrival. Dig in.

Updated 2 weeks agoBottomless

Special events NEW

We now feature major dates on the calendar and what our local venues are doing to celebrate!

Friday 14th February
Set Menu 4 Courses $89

ET'S GET ROMANTIC. It's an à la carte situation at lunch and $10 glasses of Prosecco flowing all day, rolling into a lavish $89pp set menu over dinner. BYO roses.

VALENTINE'S MENU – $89PP
House-made rosemary focaccia
Borgo ‘Soppressata’ chilli salami
Prosciutto di Parma + Gnocco fritto
~
Stracciatella, lemon, honey, saltbush
Scallop, corn, saffron, lime
Fried calamari, cauliflower, tartar salt
Italo disco lamb ribs
~
Spaghetti, black truffle, cacio e pepe
Braised beef cheeks, saffron mash
Garden leaves, fennel, radish
~
Limoncello tart

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Last updated June 11, 2024
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