Schnitzel Thursday Night From 5:30pm
Beechwood Hotel 735 Beechwood Road, BeechwoodCrumbed chicken breast with local garden salad and crispy fries for $15. Thursday night from 5:30pm.
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Crumbed chicken breast with local garden salad and crispy fries for $15. Thursday night from 5:30pm.
$15 chicken schnitzel, $18 250g rump steak or $22 300g sirloin. All served with chips and salad. Upgrades available. Tuesday & Thursday nights.
Chicken schnitty and fries for $18 Thursday.
Thursday from midday; $10 chicken schnitzel, fries & gravy, $6 all tap beers & wines & $10 all cocktails.
Chicken schnitzel for $15 on Thursday.
Chicken snitty and a middy or wine for $15. Upgrade to a parmy for $5 more.
Chicken schnitzel with choice of topper, side and sauce for $25 Friday night.
Chicken schnitzel or a steak for $15 on Mondays.
Chicken schnitty, chips & salad or mash & veg $16 or two for $25! Add Parmy topper $6. Every Monday night.
Chicken Schnitzel for Dinner every Monday night from 5.30pm & feast on your favourite pub classic for only $9.50. Schnitzel served with gravy & the option to add chips for an extra $4.
$7 chicken schnitzels & $12 parmys at the Garden Dubbo on Monday nights.
Choose from a chicken schnitzel, rump steak or beer battered fish n chips for $16 with sauce and a side, 5:30pm to 9pm Monday Tuesday.
From 5:30pm, two for one chicken schnitzels Monday night.
Chicken schnitzel or a steak for $15 on Mondays.
Freshly hand crumbed chicken schnitzels, with 8 varieties to choose from. $18 every Tuesday at the tav. Full menu and other specials available on the night.
Chicken schnitzel with choice of chips and salad or mash and veg. $17 special Tuesday night.
$15 chicken schnitzel, $18 250g rump steak or $22 300g sirloin. All served with chips and salad. Upgrades available. Tuesday & Thursday nights.
$16 schnittys and trivia kicks off at 7pm & there's a cash jackpot.
Head down to the Etta Tuesday nights for a $15 Schnitty and free trivia; a laugh and your a chance to win some great prizes.
Chicken snitty with chips and salad for just $12 Tuesday night.
Choose from a chicken schnitzel, rump steak or beer battered fish n chips for $16 with sauce and a side, 5:30pm to 9pm Monday Tuesday.
Treat yourself Tuesday with $16 schnitzels, $20 parmis and $6 top shelf spirits.
Crispy, golden & juicy $17 Schnitty with $3 Topper and choice of chips & salad or mash & veg, Tuesday from 5:30pm.
It's the schnit! Each and every Tuesday, we're slinging you 2 schnitzels for the price of 1. Grab a mate or a colleague, and that's lunch or dinner sorted for the both of you. In addition to our classic Jager (aka 'Hunter') Schnitzel, Parmi, Naked Schnitzel, Wannabe a Schnitzel and wenschnitzel, we are now adding the legendary Yee Haw to the offerings - picture golden crumbed chicken schnitzel, BBQ riblets, corn on the cob, pickled onions, coriander sour cream and fries! Talk about a schnitty fest! T&C's apply Diner is to pay for the higher-priced schnitzel; Dine-in only 15% service charge on public holidays
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