Spare Me Kitchen
Spare Me Kitchen in Fitzroy has 1 weekly special A Burger & Pot on Thursday.
Spare Me kitchen has a modern Australian menu - lead by Yannick Beaucane as Head Chef.
Fit for any occasion, no request is too big or too small. Want to host a dinner party with out the mess or stress? We will take care of that. Happily catering for bookings of up to 40 for dinner and drinks. Spare Me Kitchen is a venue that welcomes all with plenty of Gluten Free, Dairy Free, Vegan and Vegetation options - easy going when it comes to dietary requirements happy to make sure everyone gets a delicious dinner out.
Specialists in combining flavours from across the globe with local produce the menu has burgers, fried chicken and salads making sure that quality is maintained and flavour is the first priority. Crowd pleasures are evenly matched, but for signature dishes make sure you try the 'The Burg is the Word' a New Orleans inspired chicken burger and for vegetarians 'Hello-Me To You' has never failed to impress.
Any choice you make you can be confident it's encouraged to share whether it's your next date, catch up or party. Open from 5pm Wednesday to Sunday and housed inside Glamorama (glamoramabar.com). It's a night out destination serving high quality comfort food, matched to a premium sound, music and drinks offering.
A note of importance the drinks menu is impressive and extensive with an incredible selection of Australian Single Malt Whisky, and a few hundred other bottles of all manner of spirits. Come for a casual wine and dine, booze late or dance the night away.
Spare Me Kitchen can be booked out for your next function - this cheeky late night hotspot has got it all!
Specials at Spare Me Kitchen
- Burger & Pot$20.00Burger, Fries and a Pot for $20. From 5pm!Updated 5 months ago
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